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Between Hours
Between Hours
from 4:00 PM to 8:00 PM
Selection of National Cheeses with Walnuts and QuinceSmoked Sheep Cheese, Castilian Sheep Cheese Reserva, Aged Mixed Cheese (Pasteurized), Truffled Sheep Cheese D.O Navarra (Pasteurized), Blue Cheese D.O.P Cabrales.
Entire table
€16
Mid-table
€10
Nuts
Dairy
Tomato D.O Valencia with Ventresca, Mojama, EVOO, Piparras and Fleur de sel
Tomate Valenciano con Ventresca
€14.50
Sulfur dioxide and sulfites
Fish
"Bravas Rocalla" Spicy Potatoes
Potato mille-feuille with spicy sauce and black garlic aioli.
Bravas "Rocalla".
€8.90
Cereals with Gluten
Sulfur dioxide and sulfites
Grilled Cuttlefish
with Honey Vinaigrette, Dried Fruits and Ñoras
Sepia a la Brasa
€17.50
Sulfur dioxide and sulfites
Mollusks
Soy
Peanuts
Matured Beef Sirloin
30 days of maturation.
Solomillo de Vaca Madurada
€32
Friesian Cow Sirloin
30 days of maturation
Lomo Bajo de Vaca Frisona
€29
"Black Angus" High Loin Entrecôte
DO. Nebraska, U.S.A. (450/500 gr cut)
Entrecot de Lomo Alto "Black Angus"
€48
Free Range Chicken Wing Skewer
Brocheta de Alitas de Pollo
€12.50
Chips
€3.90
Cereals with Gluten
Piquillo Peppers
Grilled Confits
€3.90
Grilled Wrinkled Potatoes
€5.50
Dry or Melose Rice from the "Senyoret"
with Shrimp and Monkfish
Minimum 2 servings.
(Price per serving)
Arroz Seco o Meloso del "Senyoret"
€18.50
Sulfur dioxide and sulfites
Celery
Matured Beef T-bone Steak Rice
Minimum 2 servings.
(Price per serving)
Arroz de Chuletón de Vaca Madurada
€30
Sulfur dioxide and sulfites
Celery
Bread Service
€2.60
Bread, Tomato and Alioli
€4.90
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