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Between Hours



Between Hours

from 4:00 PM to 8:00 PM




Selection of National Cheeses with Walnuts and QuinceSmoked Sheep Cheese, Castilian Sheep Cheese Reserva, Aged Mixed Cheese (Pasteurized), Truffled Sheep Cheese D.O Navarra (Pasteurized), Blue Cheese D.O.P Cabrales.

Entire table

€16


Mid-table

€10

Nuts
Dairy


Tomato D.O Valencia with Ventresca, Mojama, EVOO, Piparras and Fleur de sel
Tomate Valenciano con Ventresca
€14.50
Sulfur dioxide and sulfites
Fish


"Bravas Rocalla" Spicy Potatoes
Potato mille-feuille with spicy sauce and black garlic aioli. Bravas "Rocalla".
€8.90
Cereals with Gluten
Sulfur dioxide and sulfites


Grilled Cuttlefish
with Honey Vinaigrette, Dried Fruits and Ñoras Sepia a la Brasa
€17.50
Sulfur dioxide and sulfites
Mollusks
Soy
Peanuts


Matured Beef Sirloin
30 days of maturation. Solomillo de Vaca Madurada
€32


Friesian Cow Sirloin
30 days of maturation Lomo Bajo de Vaca Frisona
€29


"Black Angus" High Loin Entrecôte
DO. Nebraska, U.S.A. (450/500 gr cut) Entrecot de Lomo Alto "Black Angus"
€48


Free Range Chicken Wing Skewer
Brocheta de Alitas de Pollo
€12.50


Chips
€3.90
Cereals with Gluten


Piquillo Peppers
Grilled Confits
€3.90


Grilled Wrinkled Potatoes
€5.50


Dry or Melose Rice from the "Senyoret"
with Shrimp and Monkfish Minimum 2 servings. (Price per serving) Arroz Seco o Meloso del "Senyoret"
€18.50
Sulfur dioxide and sulfites
Celery


Matured Beef T-bone Steak Rice
Minimum 2 servings. (Price per serving) Arroz de Chuletón de Vaca Madurada
€30
Sulfur dioxide and sulfites
Celery


Bread Service
€2.60


Bread, Tomato and Alioli
€4.90

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